|
Christine Pineo laughs as her fifth and last live
goldfish flips in her fingers before she downed it, as part of
the culminating event of the Fear Factor challenge held at the
Weyburn Youth Centre on Friday evening. A number of unusual items
were consumed in the different challenges, including a liver-and-slug
milkshake, dead grasshoppers, sardines, cod liver oil and cow
brains. The Fear Factor event was held between two concerts at
the centre, with Weyburn's Saving Daylight and Briercrest's Even. |
The
Weyburn Review